Misal Pav Recipe

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Misal Pav      Recipe

Misal Pav Recipe Ingredients

 1 cup sprouted moong
1 tsp cumin - roasted and powdered
3/4 cup tomatoes - chopped
3/4 cup onions - chopped
1 cup yogurt
1 tbsp imli chutney
1 tbsp oil
red chilli powder - to taste
salt - to taste

Misal Pav Recipe Procedure

  1.  Heat oil and add 1/2 cup water, moong and salt. Cover it and cook on low heat until the moong becomes soft.
  2. Add a pinch of salt to the curd and beat. Transfer the sprouts to a plate.
  3. Pour the beaten curds, chutney, cumin seed powder, onions, tomatoes, chili powder and salt.
  4. Serve with paav.

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