Falooda (Corn Starch Noodles) Recipe

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Falooda (Corn Starch Noodles) Recipe Ingredients

 1 tbsp cornflour
iced water in a pan with a colander on top of it

Falooda (Corn Starch Noodles) Recipe Procedure

  1.  Mix the cornflour with 1 cup water and bring to a boil, then simmer, stirring all the time. As soon as becomes translucent, take it off the heat.
  2. Transfer the cornflour paste on to the colander and press with the spoon so that the pressed paste falls into the iced water in shreds. Leave thus for 30 minutes.
  3. Drain and serve.

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