Shrikhand Recipe

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Shrikhand Recipe Ingredients

 1 1/2 cup dahi
1/4 cup sugar-powdered
1/2 tsp elaichi powder

Shrikhand Recipe Procedure

  1.  Place the dahi in a strainer lined with a thin cloth, and leave to drain the extra water.
  2. Takes about 1 hour, depending on the richness of the dahi.
  3. Transfer the strained dahi into a mixing bowl and add the sugar and half the elaichi and mix well, till smooth.
  4. Transfer on to a serving bowl and garnish with the rest of the elaichi powder.
  5. Leave to set in the refrigerator, chilling for at least 2 hours and serve

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